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Because of potential variability in aging due to different castings and segments on the castings, a Latin square design with N 5 7 was used to investigate the effect of heat treatment on aging. With A 5 castings, B 5 segments, C 5 heat treatments, summary statistics include x??? 5 3815.8, oxi 2 ?? 5 297,216.90, ox?j? 2 5 297,200.64, ox??k 2 5 297,155.01, and ooxijskd 2 5 297,317.65. Obtain the ANOVA table and test at level .05 the hypothesis that heat treatment has no effect on aging.

Short Answer

Expert verified

It appears that the main effect C,the heat treatment had no effect on ranging.

Step by step solution

01

Step 1:Notations for totals and averages

Assume that two and three factor interaction effects are absent!

A Latin square design model equation is given by

\({\rm{\;where\;}}I = J = K = N{\rm{,\;}}\)

and the errors are independent and normally distributed with mean zero and variance \({\sigma ^2}\).The notations for totals and averages are

Obesrved values are denoted as x instead of big X.The notations without line over X are just the sums.

02

Step 2:Table with corresponding values

The folowing table needs to completed with corresponding values.

03

Step 3:Degrees of freedom

Sum of squares,for a Latin square experiment and the degree of freedom are given by

\(\)

With degrees of freedom respectively,

\(\begin{aligned}{*{20}{c}}{d{f_T} = {N^2} - 1}\\{d{f_A} = N - 1}\\{d{f_B} = N - 1}\\{d{f_C} = N - 1}\\{d{f_E} = (N - 1)(N - 2).}\end{aligned}\)

04

Step 4:Calculating SST 

The given values are

The SST is

05

Fundamental Identity

The SSA is

The SSB is

The SSC is

Fundamental Identity

\(SST = SSA + SSB + SSC + SSE.\)

By the Fundamental Identity,

\(\begin{aligned}{*{20}{c}}{SSE = SST - (SSA + SSB + SSC)}\\{ = 168.07 - 67.32 - 51.06 - 5.43}\\{ = 44.26}\end{aligned}\)

06

Step 6:Degrees of freedom

The degrees of freedom are

\(\begin{aligned}{*{20}{c}}{d{f_T} = {N^2} - 1 = 48}\\{d{f_A} = N - 1 = 6}\\{d{f_B} = N - 1 = 6}\\{d{f_C} = N - 1 = 6}\\{d{f_E} = (N - 1)(N - 2) = (7 - 1)(7 - 2) = 30}\end{aligned}\)

The mean squares are

\(\begin{aligned}{*{20}{c}}{MSA = \frac{1}{{d{f_A}}} \cdot SSA = \frac{1}{6} \cdot 67.32 = 11.02}\\{MSB = \frac{1}{{d{f_B}}} \cdot SSB = \frac{1}{6} \cdot 51.06 = 8.51}\end{aligned}\)

\(\begin{aligned}{*{20}{c}}{MSC = \frac{1}{{d{f_C}}} \cdot SSC = \frac{1}{6} \cdot 5.43 = 0.91}\\{MSE = \frac{1}{{d{f_E}}} \cdot SSE = \frac{1}{{30}} \cdot 44.26 = 1.48.}\end{aligned}\)

The corresponding f values are

\(\begin{aligned}{*{20}{c}}{{f_A} = \frac{{MSA}}{{MSE}} = \frac{{11.02}}{{1.48}} = 7.6}\\{{f_B} = \frac{{MSB}}{{MSE}} = \frac{{8.51}}{{1.48}} = 5.8}\\{{f_C} = \frac{{MSC}}{{MSE}} = \frac{{0.91}}{{1.48}} = 0.61.}\end{aligned}\)

07

Step 7:Calculating P values

The P value can be computed using a software.

\({P_A} = P\left( {F > {f_A}} \right) = P(F > 7.6) = 0.00\)

P-value is the area under the \({F_{N - 1,(N - 1)(N - 2)}}{\rm{\;curve to the right of the test statistic value\;}}{f_A}{\rm{.\;}}\)

\({P_B} = P\left( {F > {f_B}} \right) = P(F > 5.8) = 0.00\)

P-value is the area under the \({F_{N - 1,(N - 1)(N - 2))}}{\rm{\;curve to the right of the test statistic value\;}}{f_B}{\rm{.\;}}\)

\({P_C} = P\left( {F > {f_C}} \right) = P(F > 0.61) = 0.72\)

P-value is the area under the \({F_{N - 1,(N - 1)(N - 2)}}{\rm{\;curve to the right of the test statistic value\;}}{f_C}\)

\({F_{0.05,6,30}} = 2.42\)

08

Step 8:ANOVA Table

Finally, ANOVA Table becomes

09

Step 9:Hypothesis of interests

The Hypothesis of interests are

\(\begin{aligned}{*{20}{c}}{{H_{0A}}:{\alpha _1} = {\alpha _2} = \ldots = {\alpha _I} = 0}&{{\rm{\;versus\;}}}&{{H_{aA}}:{\rm{\;at least one\;}}{\alpha _ - }i \ne 0}\\{{H_{0B}}:{\beta _1} = {\beta _2} = \ldots = {\beta _J} = 0}&{{\rm{\;versus\;}}}&{{H_{aB}}:{\rm{\;at least one\;}}{\beta _ - }j \ne 0}\\{{H_{0C}}:{\delta _1} = {\delta _2} = \ldots = {\delta _K} = 0}&{{\rm{\;versus\;}}}&{{H_{aC}}:{\rm{\;at least one\;}}{\delta _ - }i \ne 0}\end{aligned}\)

\({\rm{\;When testing hypotheses\;}}{H_{0A}}{\rm{\;versus\;}}{H_{aA}}\),the test statistics value is

\({f_A} = \frac{{MSA}}{{MSE}}\)

And the p-value is the area under the \({F_{N - 1,(N - 1)(N - 2)}}\)curve to the right of the test statistic value \({f_A}\)

\({\rm{\;When testing hypotheses\;}}{H_{0B}}{\rm{\;versus\;}}{H_a}{B_{{\rm{.\;}}}}\), the test statistics value is

\({f_B} = \frac{{MSB}}{{MSE}}\)

And the p-value is the area under the \({F_{N - 1,(N - 1)(N - 2)}}\) curve to the right of the test statistic value \({f_B}\)

\({\rm{\;When testing hypotheses\;}}{H_{0C}}{\rm{\;versus\;}}{H_{aC}}\), the test statistics value is

\({f_C} = \frac{{MSC}}{{MSE}}\)

And the p-value is the area under the \({F_{N - 1,(N - 1)(N - 2)}}\) curve to the right of the test statistic value \({f_C}.\)

10

It appears that the main effect C,the heat treatment had no effect on ranging.

For factor A

\(\begin{aligned}{*{20}{r}}{{F_{0.05,6,30}} = 2.42 < 7.6 = {f_A}}\\{{P_A} = 0.00 < 0.05 = \alpha }\end{aligned}\)

\({\rm{\;reject null hypothesis\;}}{H_{0A}}\)

\({\rm{\;at given significance level\;}}\alpha {\rm{. Factor (main effect)\;}}\)A is statiscally significant.

For factor B

\(\begin{aligned}{*{20}{r}}{{F_{0.05,6,30}} = 2.42 < 5.8 = {f_B}}\\{{P_B} = 0.034 < 0.05 = \alpha }\end{aligned}\)

\({\rm{\;reject null hypothesis\;}}{H_{0B}}\)

\({\rm{\;at given significance level\;}}\alpha {\rm{. Factor (main effect)\;}}\)B is statiscally significant.

For factor C

\(\begin{aligned}{*{20}{c}}{{F_{0.05,6,30}} = 2.42 > 0.91 = {f_C}}\\{{P_C} = 0.72}\end{aligned}\)

\({\rm{\;do not reject null hypothesis\;}}{H_{0C}}\)

\({\rm{\;at given significance level\;}}\alpha {\rm{. Factor (main effect)\;}}\)C is not statiscally significant.

Thus, it appears that the main effect C,the heat treatment had no effect on ranging.

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