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Some people have an allergic reaction to the food preservative sulfite (SO32-), which can be measured by instrumental methods 37 or by a redox titration: To 50.0mL of wine were added 50.0mL of solution containing (0.8043gKIO3+6.0gKI)/100mL . Acidification with 1.0 mL of 6.0MH2SO4 quantitatively converted role="math" localid="1663606948648" lO3 into l3 . The l3 reacted with SO32- to generate role="math" localid="1663607055826" SO42- , leaving excess l3 in solution. The excess l3 required of 12.86mLof0.04818MNa2S2O3to reach a starch end point.

(a) Write the reaction that occurs when H2SO4is added to KIO3+ KI and explain why 6.0 gKI were added to the stock solution. Is it necessary to measure out 6.0 g accurately? Is it necessary to measure 1.0 mL
ofH2SO4 accurately?

(b) Write a balanced reaction betweenl3 and sulfite.

(c) Find the concentration of sulfite in the wine. Express your answer in mol/L and inmgSO32- per liter.

(d) t test. Another wine was found to contain 277.7mgSO32-/Lwith a standard deviation of 2.2mg/Lfor three determinations by the iodimetric method. A spectrophotometric method gaverole="math" localid="1663607422230" 273.22.1mg/L in three determinations. Are these results significantly different at the 95 % confidence level?

Short Answer

Expert verified

(a) The reaction requires a large amount of sulphuric acid, which is in excess. Sulphuric acid and potassium iodide do not need to be precisely measured.

(b) The balanced reaction of triiodide and sulphate is,I3+SO32-+H2O31+SO42-+2H+

(c) The amount of sulphite discovered is 80.065.079=406.6mg/L

(d) The difference is not significant at the 95 percent confidence level.

Step by step solution

01

Definition for conversion of mass in a chemical reaction and Molarity

  • There is a law for conversion of mass in a chemical reaction i.e., the mass of total amount of the product should be equal to the total mass of the reactants.
  • The concept of writing a balanced chemical reaction is depends on conversion of reactants into products.
  • First write the reaction from the given information.
  • Then count the number of atoms of each element in reactants as well as products.
  • Finally obtained values could place it as coefficients of reactants as well as products.
  • Molarity (M): One of the concentration units is molarity. The number of moles of the solute in one litre of solution is known as molarity.
  • Molarity =NumberofmolesofthesoluteIL.solution
02

Determine, is it necessary to measure 1.0 mL  of  H2SO4 accurately

(a)

When sulphuric acid is added to water, a reaction happens.KIO3+KI It must be written, and the purpose for adding potassium iodide to the stock solution must be clarified. It is critical to take accurate measurements6.0gand1.0mLofH2SO4 It is necessary to provide precise information.

To write: the reaction that occurs when Sulphuric acid is mixed with KIO3+KI

IO3-+8I-+6H+3I3+3H2O

To elucidate: why was potassium iodide added to the stock solution?

Having a stock solution0.8403gKIO3+5gKI/100mL.

This solution translates to 0.03758MKIO3and 0.18792mmolKIO3+1.5mmolKI.

To give: Measuring out is critical 6.0 g and 1.0 ml of H2SO4exactly

1.0 mL of 6.0MH2SO4has 6mmol The reaction requires a large amount of sulphuric acid, which is in excess. Sulphuric acid and potassium iodide do not need to be precisely measured.

03

Determine the balanced reaction between I3  and sulfite

(b)

The balanced reaction between triiodide and sulphate has to be written.

To write: a well-balanced triiodide-sulphate reaction

Lodine and sulphide are formed when triiodide and sulphate combine. Triiodide is reduced, and sulphate is oxidised in this redox process. As a result, the balanced response is,

I3+SO32-+H2O3I+SO42-+2H+

04

Determine the concentration of sulfite in the wine

(c)

The sulphite concentration in the wine must be calculated. The solution should be given in both mol/L and mol/LmgSO32-/L

The sulphite concentration in the wine is found to be5.07910-3M The amount of sulphite in the mixture is406.6mg/L.

To calculate: the sulphite content of the wine 0.18792mmolKIO3when brought to the wine 30.18792=0.56376mmoll3-. An excess of unreacted triiodide is required 12.86mLof0.04818MNa2S2O3=0.61959mmol.

There should be two moles of sodium thiosulphite for every mole of unreacted triiodide (0.61959)/2 = 0.3098mmol The reaction with sulphite produced triiodide. As a result, triiodide reacts with sulphate 0.56376-0.3098=0.2540mmoll3.1 mol triiodide interacts with mol triiodide As a result, sulphite must have been present 0.2540mmolSO32-in50.0mL of wine.

Concentration of sulphite =0.2540mmol50.0mL=5.07910-3M

Sulphite has a mass formula of 80.06. The amount of sulphite discovered is 80.065.079=406.6mg/L

05

Determine the results significantly different at the 95 % confidence level

(d)

It must be determined whether the outcomes stated in the statement are significantly different at the 95% confidence level.spooled=2.223-1+2.123-13+3-2=2.15tcalculated=277.7-273.212153.33+3=2.56

To clarify: Is there a 95 percent chance that the outcomes in the statement are significantly different tcalulated=2.776for 95 % 3+3-2=4 and confidence As a result, there are four degrees of freedom tcalulated<ttable, As a result, the difference is not significant at the 95 percent confidence level.

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BiO3+2Cu++4H+BiO++2Cu2++2H2OCu3++Cu+2Cu2+

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