/*! This file is auto-generated */ .wp-block-button__link{color:#fff;background-color:#32373c;border-radius:9999px;box-shadow:none;text-decoration:none;padding:calc(.667em + 2px) calc(1.333em + 2px);font-size:1.125em}.wp-block-file__button{background:#32373c;color:#fff;text-decoration:none} Problem 36 An adult takes about 12 breaths ... [FREE SOLUTION] | 91Ó°ÊÓ

91Ó°ÊÓ

An adult takes about 12 breaths per minute, inhaling roughly \(500 \mathrm{mL}\) of air with each breath. The molar compositions of the inspired and expired gases are as follows: $$\begin{array}{lcc} \hline \text { Species } & \text { Inspired Gas (\%) } & \text { Expired Gas (\%) } \\ \hline \mathrm{O}_{2} & 20.6 & 15.1 \\ \mathrm{CO}_{2} & 0.0 & 3.7 \\ \mathrm{N}_{2} & 77.4 & 75.0 \\ \mathrm{H}_{2} \mathrm{O} & 2.0 & 6.2 \\ \hline \end{array}$$ The inspired gas is at \(24^{\circ} \mathrm{C}\) and 1 atm, and the expired gas is at body temperature and pressure \(\left(37^{\circ} \mathrm{C}\right.\) and 1 atm). Nitrogen is not transported into or out of the blood in the lungs, so that \(\left(\mathrm{N}_{2}\right)_{\text {in }}=\left(\mathrm{N}_{2}\right)_{\text {out }}\) (a) Calculate the masses of \(\mathrm{O}_{2}, \mathrm{CO}_{2},\) and \(\mathrm{H}_{2} \mathrm{O}\) transferred from the pulmonary gases to the blood or vice versa (specify which) per minute. (b) Calculate the volume of air exhaled per milliliter inhaled. (c) At what rate (g/min) is this individual losing weight by merely breathing? (d) The rate at which oxygen is transferred from the air in the lungs to the blood is roughly proportional to \(\left[\left(p_{\mathrm{O}_{2}}\right)_{\mathrm{air}}-\left(p_{\mathrm{O}_{2}}\right)_{\mathrm{blood}}\right],\) where \(\left(p_{\mathrm{O}_{2}}\right)_{\mathrm{blood}}\) is a quantity related to the concentration of oxygen in the blood. Compared to regions where atmospheric pressure is 14.7 psia, what effect does the atmospheric pressure in Denver, which is approximately 12.1 psi, have on the transport rate and breathing rate? How does the body adjust to address this condition?

Short Answer

Expert verified
(a) The masses transferred per minute are approximately -11.63 g of O2 (into the blood), 11.56 g of CO2 (out of the blood), and 1.98 g of H2O (out of the blood). (b) The volume of air exhaled per milliliter inhaled is approximately 1.045 mL exhaled/mL inhaled. (c) This individual is losing weight by merely breathing at a rate of approximately -1.09 g/min. (d) At higher altitudes, such as Denver, the transport rate of oxygen decreases while the breathing rate increases; the body produces more red blood cells to compensate for the reduced oxygen transport.

Step by step solution

01

Calculation of Mass of O2, CO2, and H2O transferred

First calculate the volume of air breathed per minute, which is \(12 \, \text{breaths/min} \times 500 \, \text{mL/breath} = 6000 \, \text{mL/min}\). Then convert this volume to liters by dividing by 1000, to get \(6.0 \, \text{L/min}\). From the ideal gas law \(PV = nRT\), where \(n\) is the number of moles, you can calculate the number of moles in this volume by rearranging it to \(n = \frac{PV}{RT} = \frac{6.0 \, \text{L} \times 1 \, \text{atm}}{0.0821 \, \text{L atm/(K mol)} \times (273 + 24) \, \text{K}} = 0.242 \, \text{mols/min}\). Next, find the moles of each gas in the inspired and expired air by multiplying the total moles by the percent composition (in decimal form). Then find the difference between the inspired and expired gas to find the change in moles per minute for O2, CO2 and H2O. Finally, convert these values to grams by multiplying by the molar mass of each substance.
02

Calculation of Volume of Air Exhaled Per mL Inhaled

For the volume of air exhaled, we need to keep in mind that the expired gas is at 37°C and 1 atm. First convert the temperature to Kelvin by adding 273 to 37. Apply the ideal gas law again to find the volume of the expired air, \(V = nRT/P = 0.242 \, \text{mols/min} \times 0.0821 \, \text{L atm/(K mol)} \times (273 + 37) \, \text{K} / 1 \, \text{atm} = 6.27 \, \text{L/min}\). Convert this value to mL by multiplying by 1000, to get \(6270 \, \text{mL/min}\). Finally, calculate the volume of air exhaled per mL of air inhaled by dividing the volume of expired air by the volume of inspired air, \(6270 \, \text{mL/min} / 6000 \, \text{mL/min}\).
03

Calculation of Weight Loss Rate

To calculate the rate of weight loss, add up the amounts of O2, CO2, and H2O transferred to the blood per minute (the differences calculated in step 1), keeping in mind that a loss is represented by a negative value and a gain is represented by a positive value. The sum of these values represents the amount of mass that the person loses per minute due to breathing.
04

Discussion of Effects of Atmospheric Pressure on Respiratory Rate

The transport rate of oxygen is affected by the difference in the partial pressures of oxygen in the air and blood. From the given equation, a decrease in atmospheric pressure would decrease the partial pressure in the air (P_O2 air), making the difference smaller and thus the transfer rate of oxygen from the air to the blood cells is reduced. This is experienced by people living in high-altitude areas, such as Denver, where the atmospheric pressure is about 12.1 psi compared to 14.7 psi at sea level. As a result, residents in such areas have to breathe faster to compensate for the lower oxygen transport rate in each breath, and their bodies adapt by producing more red blood cells to improve oxygen transport in the blood.

Unlock Step-by-Step Solutions & Ace Your Exams!

  • Full Textbook Solutions

    Get detailed explanations and key concepts

  • Unlimited Al creation

    Al flashcards, explanations, exams and more...

  • Ads-free access

    To over 500 millions flashcards

  • Money-back guarantee

    We refund you if you fail your exam.

Over 30 million students worldwide already upgrade their learning with 91Ó°ÊÓ!

Key Concepts

These are the key concepts you need to understand to accurately answer the question.

Molar Composition of Gases
Understanding the molar composition of gases is crucial when analyzing respiratory processes. In the context of respiration, each breath of air contains different gaseous components, such as oxygen (Oâ‚‚), carbon dioxide (COâ‚‚), nitrogen (Nâ‚‚), and water vapor (Hâ‚‚O). Each of these gases contributes a specific percentage to the total volume of air we inhale and exhale.
For instance, inspired air typically has around 20.6% oxygen, 0% carbon dioxide, 77.4% nitrogen, and 2% water vapor. These percentages change slightly in expired air, reflecting the body's uptake and release of these gases during respiration.
The molar composition helps to determine how much of each gas is retained or expelled with every breath. By calculating the changes in these percentages between inspired and expired air, we can better understand the exchange of gases that occurs in the lungs, where oxygen is absorbed into the blood, and carbon dioxide is expelled into the air during exhalation. These subtle changes are pivotal for maintaining life and are an excellent example of the intricate balance our respiratory system achieves.
Ideal Gas Law Calculations
The ideal gas law is a fundamental equation used to connect various physical properties of gases such as pressure, volume, and temperature through the formula: \(PV = nRT\), where:
  • \(P\) stands for pressure,
  • \(V\) is volume,
  • \(n\) is the number of moles,
  • \(R\) is the ideal gas constant, and
  • \(T\) is the temperature in Kelvin.
In respiratory processes, this law helps us calculate the quantity of each gas component involved. It allows us to convert between the number of moles of gas present and the volume they occupy under certain conditions of temperature and pressure.
For example, when performing calculations of the gas volumes inhaled and exhaled, we first convert the air volumes into moles using the ideal gas law. By understanding the number of moles of gases in inspired and expired air, we can then deduce the exact transfer of gases such as \(O_{2}\), \(CO_{2}\), and \(H_{2}O\) during breathing. This kind of calculation is essential in understanding how our bodies manage to efficiently utilize and dispose of gases, even with changes in environmental conditions.
Effects of Altitude on Respiration
The altitude of a location significantly impacts the pressures experienced in respiratory processes. At higher altitudes, such as Denver, the atmospheric pressure is lower (approximately 12.1 psi) compared to sea level (approximately 14.7 psi). This difference in pressure alters the partial pressure of oxygen in the air.
Partial pressure is crucial for the diffusion of oxygen from the alveoli in the lungs into the bloodstream. If the atmospheric pressure drops, as it does at high altitudes, the partial pressure of oxygen in the inspired air also decreases, reducing the efficiency with which oxygen is transferred into the blood.
To cope with this, individuals acclimatized to high altitudes may experience an increase in breathing rate to take in more air for the same amount of oxygen. Additionally, the body adapts over time by producing more red blood cells, enhancing its capacity to carry oxygen throughout the bloodstream.
This adaptation is an amazing showcase of human physiology, illustrating how our bodies strive to maintain balance and effectively function even when faced with environmental challenges such as reduced oxygen availability.

One App. One Place for Learning.

All the tools & learning materials you need for study success - in one app.

Get started for free

Most popular questions from this chapter

Ethane at \(25^{\circ} \mathrm{C}\) and 1.1 atm (abs) flowing at a rate of \(100 \mathrm{mol} / \mathrm{s}\) is burned with \(20 \%\) excess oxygen at \(175^{\circ} \mathrm{C}\) and 1.1 atm \((\text { abs }) .\) The combustion products leave the furnace at \(800^{\circ} \mathrm{C}\) and 1 atm. (a) What is the volumetric flow rate of oxygen (L/s) fed to the furnace? (b) What should the volumetric flow rate of the combustion products be? State all assumptions you make. (c) The volumetric flow rate of the combustion products is measured and found to be different from the value calculated in Part (b). Assuming that no mistakes were made in the calculation, what could be going on that could lead to the discrepancy? Consider assumptions made in the calculations and things that can go wrong in a real system.

The volume of a dry box (a closed chamber with dry nitrogen flowing through it) is \(2.0 \mathrm{m}^{3}\). The dry box is maintained at a slight positive gauge pressure of \(10 \mathrm{cm} \mathrm{H}_{2} \mathrm{O}\) and room temperature \(\left(25^{\circ} \mathrm{C}\right) .\) If the contents of the box are to be replaced every five minutes, calculate the required mass flow rate of nitrogen in \(g / \min\) by (a) direct solution of the ideal-gas equation of state and (b) conversion from standard conditions. You may assume the gas in the dry box is well mixed.

A gas cylinder filled with nitrogen at standard temperature and pressure has a mass of \(37.289 \mathrm{g}\). The same container filled with carbon dioxide at STP has a mass of 37.440 g. When filled with an unknown gas at STP, the container mass is \(37.062 \mathrm{g}\). Calculate the molecular weight of the unknown gas, and then state its probable identity.

The bacteria acetobacter aceti convert ethanol to acetic acid in the presence of oxygen according to the reaction $$\mathrm{C}_{2} \mathrm{H}_{5} \mathrm{OH}+\mathrm{O}_{2} \rightarrow \mathrm{CH}_{3} \mathrm{COOH}+\mathrm{H}_{2} \mathrm{O}$$ In a continuous fermentation process, ethanol enters the top of the fermenter at a rate of \(145 \mathrm{kg} / \mathrm{h}\), and the air fed to the bottom of the fermenter is \(25 \%\) in excess of the amount required to consume all of the ethanol. A gas stream containing nitrogen and unreacted oxygen leaves the top of the fermenter, and a liquid stream containing acetic acid, water, and \(10 \%\) of the entering ethanol leaves the bottom. Assume that none of the ethanol, water, and acetic acid in the reactor is vaporized. The fermenter operates at \(30^{\circ} \mathrm{C},\) maintains a liquid \((\mathrm{SG}=0.95)\) height of \(4.5 \mathrm{m},\) and is open to the atmosphere (i.e., the pressure at the top of the fermenter is 1 atm). (a) What is the volumetric flow rate of air as it enters the bottom of the fermenter? What is the volumetric flow rate of gas leaving the top of the fermenter? (b) Assume a linear relationship between the fraction of oxygen reacted and the position of gas bubbles rising through the liquid in the fermenter: for example, half of the oxygen reacted is consumed in the bottom half of the fermenter. At the vertical midpoint of the fermenter, the average bubble diameter is \(1.5 \mathrm{mm}\). What is the average bubble diameter at the entry point of the air and as the gas leaves the liquid at the top of the fermenter?

Spray drying is a process in which a liquid containing dissolved or suspended solids is injected into a chamber through a spray nozzle or centrifugal disk atomizer. The resulting mist is contacted with hot air, which evaporates most or all of the liquid, leaving the dried solids to fall to a conveyor belt at the bottom of the chamber. Powdered milk is produced in a spray dryer \(6 \mathrm{m}\) in diameter by \(6 \mathrm{m}\) high. Air enters at \(167^{\circ} \mathrm{C}\) and \(-40 \mathrm{cm} \mathrm{H}_{2} \mathrm{O}\). The milk fed to the atomizer contains \(70 \%\) water by mass, all of which evaporates. The outlet gas contains 12 mole \(\%\) water and leaves the chamber at \(83^{\circ} \mathrm{C}\) and \(1 \mathrm{atm}\) (absolute) at a rate of \(311 \mathrm{m}^{3} / \mathrm{min}\). (a) Calculate the production rate of dried milk and the volumetric flow rate of the inlet air. Estimate the upward velocity of air (m/s) at the bottom of the dryer. (b) Engineers often face the challenge of what to do to a process when demand for a product increases (or decreases). Suppose in the present case production must be doubled. (i) Why is it unlikely that the flow rates of feed and air can simply be increased to achieve the new production rate? (ii) An obvious option is to buy another dryer like the existing one and operate the two in parallel. Give two advantages and two disadvantages of this option. (iii) Still another possibility is to buy a larger dryer to replace the original unit. Give two advantages and two disadvantages of doing so. Estimate the approximate dimensions of the larger unit.

See all solutions

Recommended explanations on Chemistry Textbooks

View all explanations

What do you think about this solution?

We value your feedback to improve our textbook solutions.

Study anywhere. Anytime. Across all devices.