Chapter 13: Q. 13.65 (page 467)
What are the differences in the Fischer projections of D-fructose and D-galactose? (13.3)
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Chapter 13: Q. 13.65 (page 467)
What are the differences in the Fischer projections of D-fructose and D-galactose? (13.3)
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Identify each of the following as D or L enantiomer.

Classify each of the following monosaccharides as an aldopentose, ketopentose, aldohexose, or ketohexose:
a. Psicose is present in low amounts in foods.
b. Lyxose is a component of bacterial glycolipids.

Draw the Fischer projection for the oxidation and the reduction products of D-arabinose. What are the names of the sugar acid and the sugar alcohol produced?

What is the difference between an aldose and a ketose?
What are the disaccharides and polysaccharides present in each of the following? (13.6,13.7)
(a)
(b)
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