Chapter 3: Problem 3
The chief energy source of the body is: a. sucrose. b. starch. c. glucose. d. fructose.
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Chapter 3: Problem 3
The chief energy source of the body is: a. sucrose. b. starch. c. glucose. d. fructose.
These are the key concepts you need to understand to accurately answer the question.
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A diet high in carbohydrate-rich foods such as whole grains, vegetables, fruits, and legumes is: a. most likely low in fat. b. most likely low in fiber. c. most likely poor in vitamins and minerals. d. most likely disease promoting.
The primary form of stored glucose in animals is: a. glycogen. b. cellulose. c. starch. d. lactose.
The DRI fiber recommendation is: a. 10 grams per 1000 kcalories. b. 15 to 25 grams per day. c. 14 grams per 1000 kcalories. d. 40 to 55 grams per day.
A fiber-rich diet may help to prevent or control: a. diabetes. b. heart \(\underline{\text { disease. }}\) c. constipation. d. all of the above.
The polysaccharide that helps form the cell walls of plants is: a. cellulose. b. starch. c. glycogen. d. lactose.
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