/*! This file is auto-generated */ .wp-block-button__link{color:#fff;background-color:#32373c;border-radius:9999px;box-shadow:none;text-decoration:none;padding:calc(.667em + 2px) calc(1.333em + 2px);font-size:1.125em}.wp-block-file__button{background:#32373c;color:#fff;text-decoration:none} Q37.2-1ITD How do the young leaves differ i... [FREE SOLUTION] | 91Ó°ÊÓ

91Ó°ÊÓ

How do the young leaves differ in appearance from the older leaves?

Short Answer

Expert verified

The color is the distinguishing factor between young and older leaves. The appearance of older leaves is greener than yellow-colored young leaves.

Step by step solution

01

Leaf

The photosynthetic organ attached directly to the stem and responsible for manufacturing food for plants is called a leaf. The distinct internal parts of the leaf are stomata, upper epidermis, lower epidermis, chloroplasts, and guard cells.

The leaf acts as a site for photosynthesis (making of food), transpiration (water loss through plant leaves), and gas exchange (occurs through stomata).

02

Plant pathology

The branch of agriculture and biological science in which pathogen identification, plant disorder, and plant resistance are studied to improve food quality for humans and animals is called plant pathology.

Examples of plant diseases include leaf rust, canker, blight, powdery mildew, and black spot.

03

Leaf appearance

The new or young leaves turn yellow due to necrosis and results in rapid cell death, leading to the death of leaves.The presence of more numbers of chlorophyll in older leaves makes them greener than young leaves.

The anthocyanin pigment produces yellow color in new leaves, chlorophyll goes away, and other pigments show their color in leaves.

Unlock Step-by-Step Solutions & Ace Your Exams!

  • Full Textbook Solutions

    Get detailed explanations and key concepts

  • Unlimited Al creation

    Al flashcards, explanations, exams and more...

  • Ads-free access

    To over 500 millions flashcards

  • Money-back guarantee

    We refund you if you fail your exam.

Over 30 million students worldwide already upgrade their learning with 91Ó°ÊÓ!

One App. One Place for Learning.

All the tools & learning materials you need for study success - in one app.

Get started for free

Most popular questions from this chapter

Micronutrients are needed in very small amounts because

(A) most of them are mobile in the plant.

(B) most serve mainly as cofactors of enzymes.

(C) most are supplied in large enough quantities in seeds.

(D) they play only a minor role in the growth and health of the plant.

Making a footprint in the soil seems like an insignificant event. In a short essay (100–150 words), explain how a footprint would affect the properties of the soil and how these changes would affect soil organisms and the emergence of seedlings.

The specific relationship between a legume and its mutualistic Rhizobium strain probably depends on

(A) each legume having a chemical dialogue with a fungus.

(B) each Rhizobium strain having a form of nitrogenase that works only in the appropriate legume host.

(C) each legume being found where the soil has only the Rhizobium specific to that legume.

(D) specific recognition between chemical signals and signal receptors of the Rhizobium strain and legume species.

Imagine taking the plant out of the picture in Figure 37.12. Write a paragraph explaining how soil bacteria could sustain the recycling of nitrogen before land plants evolved.

Acid precipitation has an abnormally high concentration of hydrogen ions (H+). One effect of acid precipitation is to deplete the soil of nutrients such as calcium (Ca2+), potassium (K+), and magnesium (Mg2+). Suggest a hypothesis to explain how acid precipitation washes these nutrients from the soil. How might you test your hypothesis?

See all solutions

Recommended explanations on Biology Textbooks

View all explanations

What do you think about this solution?

We value your feedback to improve our textbook solutions.

Study anywhere. Anytime. Across all devices.