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Chapter 34: Q. 16 (page 974)

Which of the following conditions is most likely to cause constipation?

a. bacterial infection

b. dehydration

c. ulcer

d. excessive cellulose consumption

Short Answer

Expert verified

Option b is the correct answer

Step by step solution

01

Introduction

One of the most prevalent health issues that influence digestion is constipation. A person may experience constipation if he has less than three bowel movements per week, stools that are hard, dry, or lumpy, stools that are unpleasant or difficult to pass.

02

The explanation for the correct option

A condition known as constipation occurs when the stools become firm as a result of the colon's excessive water loss. So, constipation occurs due to excessive dehydration which makes the stool hard to pass for its smooth ejection.

03

The explanation for the incorrect options

As constipation is a condition that occurs due to excessive water loss in the colon area, the rest of the options such as bacterial infection, cellulose consumption and ulcer are incorrect and irrelevant.

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Most popular questions from this chapter

Which of the following statements is untrue?

a. Roughage takes a long time to digest.

b. Birds eat large quantities at one time so that they can fly long distances.

c. Cows do not have upper teeth.

d. In pseudo-ruminants, roughage is digested in the cecum

Lipases are enzymes that breakdown ________.

a. disaccharides

b. lipids

c. proteins

d. cellulose

Which of the following statements about the small intestine is false?

a. Absorptive cells that line the small intestine have microvilli, small projections that increase surface area and aid in the absorption of food.

b. The inside of the small intestine has many folds, called villi.

c. Microvilli are lined with blood vessels as well as lymphatic vessels.

d. The inside of the small intestine is called the lumen.

Which of the following statements is not true?

a. Essential nutrients can be synthesized by the body.

b. Vitamins are required in small quantities for bodily function.

c. Some amino acids can be synthesized by the body, while others need to be obtained from the diet.

d. Vitamins come in two categories: fat-soluble and water-soluble.

Excess glucose is stored as ________.

a. fat

b. glucagon

c. glycogen

d. it is not stored in the body
See all solutions

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